Composition: dehydrated poultry protein, rice, maize flour, vegetable protein isolate*, animal fats, maize, wheat flour, hydrolysed animal proteins, beet pulp, maize gluten, minerals, vegetable fibres, soya oil, fish oil, fructo-oligo-saccharides (0.34%), psyllium husks and seeds, hydrolysed yeast (source of manno-oligo-saccharides), yeasts extracts (source of betaglucans), marigold extract (source of lutein), hydrolysed crustaceans (source of glucosamine), hydrolysed cartilage (source of chondroitin).
Additives (per kg): Nutritional additives: Vitamin A: 15500 IU, Vitamin D3: 1000 IU, Vitamin E: 480 mg, E1 (Iron): 42 mg, E2 (Iodine): 4.2 mg, E4 (Copper): 13 mg, E5 (Manganese): 55 mg, E6 (Zinc): 132 mg, E8 (Selenium): 0.07 mg – Technological additives: Clinoptilolite of sedimentary origin: 10 g – Sensory additives: Yucca extract: 125 mg – Preservatives – Antioxidants.
Analytical constituants: Protein: 30.0% – Fat content: 16.0% – Crude ash: 7.7% – Crude fibres: 2.4%.
For RSA: Guaranteed analysis g/kg: Crude protein (min) 280 – Moisture (max) 110 – Crude fat (min) 140 – Crude fibre (max) 34 – Crude ash (max) 85. Product registration number: XXXXXX – Act 36/1947. For Namibia: N-FF XXXX.
*L.I.P.: protein selected for its very high digestibility.
Feeding instruction: see table. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place.