Composition: dehydrated poultry protein, rice, wheat, maize, maize gluten, vegetable protein isolate*, animal fats, hydrolysed animal proteins, vegetable fibres, beet pulp, yeasts and parts thereof, fish oil, soya oil, minerals, psyllium husks and seeds, fructo-oligo-saccharides, hydrolysed crustaceans (source of glucosamine), borage oil (0.1%), marigold extract (source of lutein), hydrolysed cartilage (source of chondroitin).
Additives (per kg): Nutritional additives: Vitamin A: 27000 IU, Vitamin D3: 800 IU, E1 (Iron): 68 mg, E2 (Iodine): 3.9 mg, E4 (Copper): 4 mg, E5 (Manganese): 41 mg, E6 (Zinc): 135 mg, E8 (Selenium): 0.21 mg – Technological additives: Clinoptilolite of sedimentary origin: 10 g – Sensory additives:tea extract (source of polyphenols): 150 mg – Preservatives – Antioxidants.
Analytical constituants: Protein: 30.0% – Fat content: 13.0% – Crude ash: 6.5% – Crude fibres: 3.5% – Per kg: EPA/DHA: 4 g.
For RSA: Guaranteed analysis g/kg: Crude protein (min) 280 – Moisture (max) 110 – Crude fat (min) 110 – Crude fibre (max) 45 – Crude ash (max) 72. Product registration number: XXXXXX – Act 36/1947. For Namibia: N-FF XXXX.
*L.I.P.: protein selected for its very high digestibility.